Big Bowl Noodle House

This is an overdue post. Unfortunately for Dr. Yenjai, this is another food post. :P

I went to Big Bowl Noodle House few weeks ago. In fact, my first time there was after my final exam last November with some of my friends.

Big Bowl Noodle House.

Open 6 days a week, it serves seriously big bowls of noodle. You will know what I mean when you proceed on reading this.

Address and phone number.

It is situated at the China Town here in Perth. In case you couldn't see the address clearly (reflection of the light), it is at 408, William Street, Northbridge 6004.

Look at the board on the wall.

It is just a small noodle house with approximately 10 or less small tables. I went there two times at which, all the tables were occupied.

Noodle makers.

What makes this noodle house "interesting" is that, the noodle is freshly made by the machines. There is raw noodle for sale, too. However, I'm not sure how much it costs though.

"What would you like?"

There are all sorts of food to order. Of course, you can eventually tell what's famous in this restaurant through the name of this restaurant. ;) The price of a bowl of noodle is between Aud$9-Aud$12. A bit pricey for students.

Pork Chop Noodle.

I ordered for a bowl of Pork Chop Noodle that day. It came generously with 3 pieces of pork chop and some Bak Choy. One word for the soup, "YUMMILICIOUS!" It's boiled with pork bones and I don't think it contains any monosodium glutamate (MSG). It's naturally sweet. Best if you have it during winter. ;)

Grilled Chicken Noodle.

My friend's Grilled Chicken Noodle was not bad too. It also came with few pieces of marinated grilled chicken. Again, it was served with Bak Choy. If my memory serves me right, this bowl of soup was different from mine! I'm sorry, I just couldn't remember what's the difference in the taste.

Thick noodle.

Thin noodle.

There are two types of noodles you can choose from. I opted for the thick noodle while my friend preferred the thin noodle. Both types tasted as good as they are smooth and chewy. The texture is just nice for my liking. :)

Pork and Pickle Veg. Noodle.

Baked Mushroom and Chicken Noodle.

Baked Mushroom and Bacon Noodle.

Those were the noodle my friends and I had during my first visit to this noodle house. I have no idea why all of us chose the "dry" noodle. We made a huge mistake that time as the soup tasted heavenly good! The Baked Mushroom and Chicken Noodle and Baked Mushroom and Bacon Noodle have nothing to shout about. They're just spaghetti for me with lots of cheese!

I like the "ladle". :P

Despite the huge servings, my friends and I managed to finish everything. You can tell how delicious is the noodle, eh? I strongly recommend this noodle house to everyone!